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Exceptionally open
Le Nord is open exceptionally on Father's Day on 11 June.
Le Nord is open exceptionally on Father's Day on 11 June.
MENU
CHEF'S TEASERS
WAFFLE | PARMIGANO| PICANHA
CAULIFLOWER | SMOKED EEL
DIP SWEET PATATO | HOMEMADE CRACKERS
HAMACHI
MACKEREL | FRESH GREEN VEGETABLES | CEVICHE
RAY
HAZELNUT | ASPARAGUS | LEMON| BEURRE BLANC
VEAL
GRILLED CARROT | ESTRAGON | STUFFED PATATO
STRAWBERRY
MASCARPONE | LIME | GRANITE OF BASIL
MENU 79
PROPOSED WINE ARRANGEMENT 40
PROPOSED TASTE WINE ARRANGEMENT 20
FROM TUESDAY TILL FRIDAY NOON
CHEF'S TEASERS
ENTREE
MAIN COURSE
DESSERT
CHEF'S TEASERS
DIP | PICKLES | DRAGON | HOMEMADE CRACKERS
KISS LE NORD | CREAM OF OLD ROESELAAR CHEESE CREAM
TOMATO BURATA | SORBET TOMATO
TUNA
TATAKI | SOY | MISO | DASHI
SIDE DISH €9.50 P.P.
MARROW BONE | TUNA TARTARE | BONTIO FLAKES
IS SERVED PER 2 PERSONS.
SWEETBREAD
LACQUERED | PEANUT | PAKSOI | COCONUT MILK
WHITE-BLUE BEEF
GREEN EGG | EGGPLANT | CHIMICHURI | MILLE-FEUILEE OF POTATO
STRAWBERRY
VANILLA | BASIL | TONKA
MENU 85 P.P.
HALF WINE ARRANGEMENT 20
FULL WINE ARRANGEMENT 40
CHEF'S TEASERS
DIP | PICKLES | DRAGONS | HOMEMADE CRACKERS
CRÈME DE ROULEAU ANCIEN CRÈME
TOMATE BURATA | SORBET DE TOMATE
THON
TATAKI | SOJA | MISO | DASHI
ACCOMPAGNEMENT 9.50 € P.P.
OS A MOELLE | TARTARE DE THON | FLOCONS DE BONTIO
EST SERVI POUR 2 PERSONNES.
RIS DE VEAU
LAQUÉ | CACAHUETTE | PAKSOI | LAIT DE COCO
BŒUF BLANC-BLEU
GREEN EGG | AUBERGINE | CHIMICHURI | MILLE-FEUILLE DE POMME DE TERRE
FRAISE
VANILLE | BASILIC | TONKA
MENUS 85.00 P.P.
ACCORD VIN PROPOSÉ 40.00
DEGUSTATION ACCORD VIN 20.00
HAMACHI | TUNA | WASABI
OSTRA REGAL OESTER
NICE TO MEAT YOU (CUT BY THE BERKEL)
PICANHA MADESIMO (ROMAGNOLA)
CROQUETTE DUROC | PIMPED BY THE CHEF
TOAST | SMOKED SALMON | SOUR CREME | LIME
WHITE SAUSAGE | BBQ SAUCE | BBQ
GAMBA | BBQ | DIP JALAPENO
HAMACHI | MACKEREL | FRESH GREEN VEGETABLES | CEVICHE | BURATA
POMME MOSCOVITE | 10 GRAM BELGIAN ROYAL CAVIAR
SWEET BREAD | PEANUT | KOKOS | PAKSOI
CROQUETTE DES CREVETTES
RAY | HAZELNUT | BEURRE BLANC | ASPARAGUS
BEEF TARTARE | HANDCUT | HOLSTEIN | FRESH FRENCH FRIES
CÔTE À L'OS 2 PERS. VAN ONZE BELGISCHE TROTS WIT-BLAUW
SMOKED RIB EYE | HOLSTEIN | DRY AGED
TOMAHAWK 2 PERS. | GALOWAY
FILET PUR | HOLSTEIN |
VEAL | GRILLED CARROT | STUFFED PATATO | JUS | ESTRAGON
RIS DE VEAU | JUS DE MORILLES | POMMES DAUPHINE
PRAWNS SPICY LOVE | GRILLED | ORIENTAL
SOLE| SALADE | FRENCH FRIES
LIEVELING VAN DE CHEF "GEGRATINEERDE VARIATIE VAN SCHELP EN SCHAALDIEREN"
COD | ESPUMA OF SMOKED BUTTER | ASPERGES | BEURRE BLANC
CHEF'S SWEET | STRAWBERRY | VANILLE | BASIL
SABAYON
CAFE GLACE
DAME BLANCHE
CHEESE