OPEN SUNDAY'S

SUNDAY AFTERNOON 12 JUNE (FATHERS DAY)
FATHER DAYMENU €85
ALL IN €125

LUNCH

FROM TUESDAY TILL FRIDAY NOON

CHEF'S TEASERS

STARTER

MAIN COURSE

DESSERT

44.00

CHEF'S MENU

3 CHEF'S TEASERS

TUNA | PICKLED CUCUMBER | CEVICHE | ICE CREAM FROM GREEN OLIVES

EGGPLANT | GRILLED | LANGOUSTINE | DASHI | MISO

CORNCHICKEN | ASPARAGUS | BEURRE BLANC | BLACK GARLIC | POLENTA

PEANUT-ICE | BANANA | ESPUMA KOKO'S

75.00

Incl. custom wines/beer 100.00

ON SATURDAY WE ONLY SERVE OUR MENU.

OUR CHEF'S MENU IS ONLY SERVED WITH INDICATION AT RESERVATION.

BITES TO SHARE

STUFFED SWEET PAPRIKA | GOATCHEESE | DRIED TUNA

11.50

ASSORTIMENT NICE TO MEAT YOU

26.50

6 GILLARDEAU OESTER

24.50

FOCCACIA | PASTRAMI | CREME OF ESTRAGON

10.50

KROKETJE DUROC | PIMPED BY THE CHEF

7.50

TATAKI | TONIJN | SESAM

25.50

WITTE PENS | BBQ SAUCE | BBQ

12.50

GOUJOUNNETTES | PLAICE | SKORDALIA | GRIEKSE AIOLI

15.50

GAMBA | BBQ | DIP JALAPENO

8.50

TO SHARE OR TO START

ASPERGES FLEMISH WAY

24.50

ASPARAGUS | SMOKED SALMON | SMOKEY BUTTER

28.50

GARNAALKROKETTEN VAN DE CHEF

24.50

TUNA | PICLED CUCUMBER | ICE CREAM OF GREEN OLIVES

25.50

EGGPLANT | MISO | DASHI | LANGOUSTINE

26.50

TATAKI | TONIJN | PONZU | MISO

25.50

OSSENSTAART | FOIE GRAS |SIGNATURE DISH

28.50

MEAT

STEAK TARTAAR

29.50

CÔTE À L'OS 2 PERS. VAN ONZE BELGISCHE TROTS WIT-BLAUW

35.50

SMOKED RIB EYE | HOLSTEIN

38.50

TOMAHAWK 2 PERS. | GALOWAY

45.50

FILET PUR | HOLSTEIN |

39.50

SASHI | AAA | CÔTE A L'OS

49.50

RIS DE VEAU | JUS DE MORILLES | POMMES DAUPHINE

39.50

FISH

GAMBA SPICY LOVE | GEGRILD | OOSTERS GETINT

38.50

ZEETONG | SALADE | VERSE FRIETJES

39.50

LIEVELING VAN DE CHEF "GEGRATINEERDE VARIATIE VAN SCHELP EN SCHAALDIEREN"

41.50

BAR | GRILLE | ASPERGES VERTES | FONDUE DE TOMATES

36.50

DESSERT

CHEF'S SWEET

12.50

SABAYON

12.50

CAFE GLACE

12.50

DAME BLANCHE

12.50

CHEESE

15.00