Côte à l'os menu
€69

• Chef's teasers
• Chef Stevens' signature shrimp croquettes
• Simmental côte à l'os | summer salad | fresh fries & sauce of your choice
• Dame Blanche | house-churned vanilla ice cream | chocolate crisp

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Game Menu
A season full of flavour — bold & pure — €85 p.p.

• Chef's teasers | green curry dip & homemade crackers | meringue & Thai ginger | rillette croquette & plum cream
• Starter | hare pâté | caramelised raisin bread | chicory | walnut
• Main course | pheasant | game garnish | pommes dauphine | sauce fine champagne
• Dessert | flambéed tarte tatin to share | homemade vanilla ice cream

By reservation only, please mention "Game Menu"

Available dates

• October: Wed 21, Thu 22, Tue 27, Wed 28
• November: Tue 10, Wed 18, Thu 19, Tue 24
• December: Wed 2, Tue 8, Thu 10, Wed 16, Thu 17

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